Post by zanadu on Dec 30, 2008 11:19:37 GMT -5
1-16 oz. can whole cranberries
1-21 oz. can apple pie filling
1 box yellow cake mix
1 stick butter
1/2 cup chopped almond, walnuts or granola
Heat oven to 325 degrees. Dump cranberries into ungreased 9 x 13 inch pan. Dump apple pie filling into pan. Spread mixture evenly and spread dry cake mix on top. Cut up butter and dot top of cake. Sprinkle nuts and/or granole on top of cake. Bake 1 hour and 15 minutes.
1-21 oz. can apple pie filling
1 box yellow cake mix
1 stick butter
1/2 cup chopped almond, walnuts or granola
Heat oven to 325 degrees. Dump cranberries into ungreased 9 x 13 inch pan. Dump apple pie filling into pan. Spread mixture evenly and spread dry cake mix on top. Cut up butter and dot top of cake. Sprinkle nuts and/or granole on top of cake. Bake 1 hour and 15 minutes.